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	<title>carne &#8211; WandaGisela.com</title>
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		<title>PASTELITOS RELLENOS &#8211; PASTELILLOS RELLENOS</title>
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		<pubDate>Thu, 09 Feb 2017 01:08:22 +0000</pubDate>
				<category><![CDATA[EL CALDERITO DE OTILIA]]></category>
		<category><![CDATA[carne]]></category>
		<category><![CDATA[frituras caribeñas]]></category>
		<category><![CDATA[Pastelillos]]></category>
		<category><![CDATA[pastelillos rellenos]]></category>
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					<description><![CDATA[<p>&#160; PASTELITOS RELLENOS &#8211; PASTELILLOS RELLENOS &#160; PASTELITOS RELLENOS &#8211; PASTELILLOS RELLENOS; en casa le llamamos &#8220;Pastelitos&#8221;. La primera vez que comí estas delicias, me fascinó de la manera artesanal que mi suegra Dona Nancy, los preparaba.  Es todo un ritual familiar. Ella trajo esta receta desde su natal República Dominicana, y acostumbra a prepararlos para &#8230; <span class="read-more"><a href="https://wandagisela.com/pastelitos-rellenos-pastelillos-rellenos/" class="more-link">Read More</a></span></p>
<p>La entrada <a rel="nofollow" href="https://wandagisela.com/pastelitos-rellenos-pastelillos-rellenos/">PASTELITOS RELLENOS &#8211; PASTELILLOS RELLENOS</a> aparece primero en <a rel="nofollow" href="https://wandagisela.com">WandaGisela.com</a>.</p>
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